~Spring Cleaning, Kitchen Part 2~

After the refrigerator I moved on to the cabinet under the sink. Since I already had my vacuum out (I vacuumed the coils on the back of the fridge), I vacuumed all the crud out from under the sink, and quickly swiped it out. I keep the trash under the sink, so I sanitized the trash can also.

I have a cabinet that is kind of off to the side of the kitchen, tall and large. I keep my recycle bins in here, as well as my cleaners. The recycles were towering in there, ready to become a monster and jumble about the house.
;-) Those were taken out to the garage and the recycle bins cleaned too.

The stove top has been cleaned - I just have to work on those pesky drip pans.

Amy's list looks like this:
Day 1: Clean refrigerator (inside). Vacuum coils.
Day 2: Deep clean floor.
Day 3: Organize pantries.
Day 4: Clean outside of fridge and under sink. Clean cooktop.
Day 5: Cut the clutter.
Day 6: Final tidy! (clean counters, stuff on counters, dining room table, windows, trash can, exterior of cabinets).

For Amy's full explanations, please visit her site!

As you can see, I'm mixing things up a bit. Amy suggested designating 1 hour per day, which is a good suggestion. However, with the way my week looks, I'm trying to accomplish more on several days, rather than spread out the tasks. Also, I'm saving the floor for last since I'm a messy cleaner! :-)