I tried it, and failed.
I can't blame Pinterest, really. I stuck the rinds in there and forgot about them, for longer than 2 weeks, I'm sure! Then my daughter was sick for about a week, then I was sick for two weeks, and...the vinegar got quite scuzzy.
I dumped the contents outside, and I must admit that the vinegar didn't smell bad. But it didn't look like something I wanted to clean with either. Maybe next time I try this I'll keep the pickling time to the recommended two weeks. ;-)
6 comments:
I seen that link multiple places but am just to lazy to try it.
Oops..typo...I've seen...not that dumb, just lazy!
Haha...
I suggest if you try it to not leave it in for a month or more. ;-)
I've been using a cleaner that my daughter found on pinterest---basically it's white vinegar and Dawn dish soap in a 2:2 ratio. (I use more vinegar than dish soap for less suds, and sometimes I add water). It works fantastic on shower scum and sinks in particular. I quit buying Don Aslett cleaners since using this.
Ruth
I meant a 1 to 1 ratio......
And Now I need to go see if I can find it for myself on pinterest.
Ruth
Ruth, several years ago I posted some natural cleaner recipes on my blog, but I wanted to stop using borax in my cleaners, so for the past year or so I've been using primarily vinegar/water as my cleaner. I use 1:1 ratio for vinegar and water and then add in a squirt of dish soap. It works great for windows and surfaces. When I clean my tub I use a little more vinegar.
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