Anyhow, my crackers turned out oh-so-lovely.
They're crispy and crunchy and slightly flaky and perfectly olive-oily. The recipe came from this book:
My new favorite cookbook! I put it on hold at the library and it took forever to get it and then of course I couldn't renew it since there were holds on it. I wanted to make every single recipe (well, almost every single recipe) and three weeks at a time just wasn't enough for me! So I bought it with birthday money!
(Link above is my affiliate link through Amazon.)
3 comments:
Those look really good! I've been wanting to check out that cookbook.
Hi Tammy, I'm late seeing this post, but i just went to our library online. They had the book, and I put it on hold. The crackers look delicious!
I have had this book from the library. I may have to request it again!
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