For dessert today, I made a "Pumpkin Patch Pie" from a recipe found in one of my Gooseberry Patch cookbooks. It turned out very good!
1 and 1/2 lb. pumpkin
1 to 2 apples; peeled, cored, and sliced
1/4 c. raisins
1/2 c. sugar
1 t. cinnamon
1/2 t. nutmeg
1/8 t. ginger
1/8 t. cloves
Wash the pumpkin, cut off top, and clean out. Mix apple slices (I chopped the apples so they would fit in the ), raisins, sugar, and spices. Put mixture into pumpkin. Place on cookie sheet to catch spills. Bake at 375* for 1 and 1/2 hours or until apple slices and pumpkin flesh is fork tender.This was quick and fun to make, and while the recipe says it serves one, Kevin and I split it. Yummmmmmy!
16 comments:
That looks WONDERFUL! I might have to try that! I have those SAME plates!!!!!!
Oh that sounds awesome! Bet the children would love that too! We're planning a trip to the pumpkin patch this week, so will be sure to pick up a few small ones. Thanks for sharing!
How interesting! They have some neat recipes over there. :D
JEnn
This looks so YUMMY!!!! Makes me think of baked apples.....
Ooh - that looks and sounds delicious! My family loves baked apples; we're going to have to give this one a try!
Thanks Tammy :o)
Jodi
That looks amazing!!!!!
I am going to have to try this.
Have you ever made soup in a pumpkin? I make a pumpkin-parmesean soup that is very good too:)
Julieann:)
Tammy, that looks absolutely delicious! I'll have to try this out.
~Kristi
This looks wonderful! I think I might have to give this recipe a try :-)
This looks so good, you just took a good thing, baked apples with raisins, and made it even better!
I love pumpkin and apples and the two of them together sounds so yummy!
Wow that looks great, gotta try that one.
What a neat idea!! It looks delicious!
Kelli
I wish I weren't so picky sometimes...this looks awesome, but I would never try it...LOLOL!
TAMMY!!! I've got this mad thing going on with pumpkins this year!! OH MY!! MORE PUMPKIN RECIPES TO TRY!!! My poor family, but blessed me!!
His,
Mrs. U
That looks fabulous! Do you think it would be just as good without the sugar??? Maybe we should try splenda!
Tammy -
My daughter made this for our family last night! Yummy! Thanks for posting the recipe. I put a pic on my blog today and linked to you!
:o)
Jodi
P.S. Missed you in blogland the last few days. Hope your remodel is coming along well. :o)
Post a Comment