Maybe you know someone who grew up "poor", or maybe that someone was you. Well, "poor" people don't have as much to spend on food, right? So they eat..."rice and beans", or whatever the person buying food deems inexpensive.
Well, I'll tell you...growing up, we were not "poor"...my parents may not have had a lot of money (they didn't), but we kids never thought we were poor. To me, "poor" is more of an attitude than a financial status. We didn't live on borrowed credit either. You know, enjoy today, pay later. Nope. We were the ones who ate beans and rice, and lots of other simple, healthy food.
And you know what? to this day I love simple, healthy food. I do not enjoy food that is artificially flavored, loaded with sugar, or packed with calories.
Why do I enjoy these foods? Because it was dinner. Dinner was a happy time, family all around the table (I do suppose I have selective memory, because not every.single.dinner was a joyous celebration of family! LOL BUT the happy times are the ones I remember!) My parents didn't gripe about not being able to afford filet mignon. I do remember my dad joking around when I was little about a certain dish being "po' folk food". And I thought he was joking, I had no clue that he really was serious! *Smiles*
Tonight I cooked a pot of beans. OH they smell so delicious! I love plain pinto beans. I cooked them with an onion and garlic, and that's how I'll eat them...too yummy!
I would like to clarify by saying that if you don't like a certain food because you associate it with being poor, with a bad memory, or whatever, that isn't wrong! For instance, I know a man who doesn't like lamb because he ate a lot of it while he was in WWII, and a lady I know doesn't like split pea soup because it was the last meal she fed her mother on her death bed. Everyone is different in how they handle circumstances through life, and if a specific food triggers bad memories, then why eat it?
11 hours ago